GDC Langer Curette 5/6 For Maxillary And Mandibular Anterior #6 (Sl5/6)

• Double-Ended Design: Langer curettes typically have a double-ended design, with one end featuring a sickle-shaped blade and the other end having a rounded toe or a contra-angled blade. This allows for versatility in accessing different surfaces of the teeth and root surfaces.
• Stainless Steel Construction: These curettes are often made of high-quality stainless steel, which provides durability, corrosion resistance, and ease of sterilization for proper infection control.
• Specific Design for Anterior Teeth: The GDC Langer Curettes 5/6 For Maxillary And Mandibular Anterior #6 (Sl5/6) are specifically designed for use in the anterior region of both the upper (maxillary) and lower (mandibular) dental arches, ensuring optimal access and effectiveness in cleaning the front teeth.
• Precise Adaptation: Langer curettes are designed to adapt precisely to the curvature of the root surface, allowing for efficient and thorough removal of calculus and plaque.
• Ergonomic Handle: The handle of the curette is typically designed to offer a comfortable and ergonomic grip, allowing dental professionals to maintain control during the procedure.
• Light-to-Moderate Pressure: The curette is used with light-to-moderate pressure to prevent tissue damage while effectively removing deposits.
• Efficient Scaling: Langer curettes are commonly used in periodontal scaling procedures to remove calculus and plaque from below the gum line and root surfaces, promoting better oral health.
• Easy to Clean and Maintain: Stainless steel construction ensures that the curette is easy to clean, sterilize, and maintain for repeated use.

GDC Langer Curette 5/6 For Maxillary And Mandibular Anterior #6 (Sl5/6)

The GDC Langer Curette 5/6 For Maxillary And Mandibular Anterior #6 (Sl5/6) are dental instruments used in periodontal and dental hygiene procedures. Langer curettes are specially designed to access and clean the subgingival (below the gum line) surfaces of the teeth, especially in the anterior (front) region of both the upper (maxillary) and lower (mandibular) dental arches. These curettes typically feature a double-ended design, with one end being a sickle-shaped blade and the other end being a rounded toe or a contra-angled blade. The different blade shapes allow for the efficient removal of calculus (tartar) and plaque from various surfaces of the teeth and root surfaces in the anterior region.

• Type: Periodontal Curette
• Category: Periodontal Instruments
• Material: Stainless Steel
• Corrosion resistance: Yes
• Disposable/Reusable: Reusable

• 1 x Langer Curette

• Preparation: Ensure the Langer curette is clean and sterilized before use. Follow standard infection control protocols to maintain proper hygiene.
• Patient Positioning: Position the patient comfortably in the dental chair and use appropriate dental lighting and magnification to aid visibility during the procedure.
• Examination: Conduct a thorough dental examination to assess the patient's oral health and identify areas of calculus (tartar) buildup and plaque on the teeth, especially in the anterior region of the maxillary and mandibular arches.
• Anesthesia (if necessary): Administer local anesthesia to the patient if needed for pain control during the procedure, especially if deep scaling or root planing is required.
• Instrument Selection: Select the appropriate GDC Langer Curette (in this case, the 5/6 For Maxillary And Mandibular Anterior #6 - Sl5/6) based on the tooth surface and location of calculus deposits.
• Technique: Hold the curette in a modified pen grasp, with the lower shank parallel to the tooth surface.
• Insertion: Insert the curette below the gumline into the gingival sulcus (the space between the gum and the tooth).
• Scaling: Use a controlled, light-to-moderate pressure to remove calculus and plaque from the tooth's root surface. Employ overlapping strokes to cover the entire surface.
• Adaptation: The curette should adapt to the curvature of the root surface to ensure the effective removal of deposits.
• Working Angulation: Maintain the appropriate angulation (around 60-80 degrees) between the curette and the tooth surface for efficient scaling.
• Vertical and Horizontal Strokes: Use both vertical and horizontal strokes while moving along the root surface to remove deposits effectively.
• Rinse and Evaluate: Rinse the area periodically to remove debris and assess the progress of the scaling process.
• Repeat as Necessary: Continue scaling and cleaning all affected tooth surfaces in the anterior region as needed.
• Post-Procedure: Provide post-procedure instructions to the patient for proper oral hygiene and follow-up care.

• Country Of Origin: India
• Manufacturer: GDC Fine Crafted Dental Pvt. Ltd.

• 6 months warranty against rust.